Sure, you may make meringue cookies with out cream of tartar.
That is our meringue cookies recipe and it solely has 5 elements and no cream of tartar.
Basic meringue cookies do use cream of tartar within the recipe however not everybody has that sitting round of their kitchen. Our final jar was used as soon as in ten years! That’s the reason our meringue recipe makes use of lemon juice as a substitute.
Now, I do know that utilizing recent lemon juice is right however if you happen to don’t have it, simply use some from a bottle. That’s what I usually do.
Meringue cookies are stunning little white cookies that appear to be puffballs. In case you use a piping bag you may make them appear to be white puffy stars.
However if you happen to don’t have a piping bag or simply don’t wish to fiddle with one, you can too spoon them onto the baking sheet.
Spooned-out meringue cookies might not look fairly as stunning because the piped ones however they may nonetheless be simply as tasty.
Additionally, spooning them out is so much simpler, and that manner you’ll have much less of a large number to scrub up.